Kendall's Cakes and Bakes – Georgetown, TX: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (737) 808-6419 to check today's hours. Know the hours? Send them to us.

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201 Cobb Creek Rd, Georgetown, TX 78633

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Address201 Cobb Creek Rd, Georgetown, TX 78633

Phone(737) 808-6419

StyleCake shop

CountyWilliamson County

Time zoneCentral Time

From city center9.8 mi north

About Kendall's Cakes and Bakes

You will find Kendall's Cakes and Bakes at 201 Cobb Creek Rd in Georgetown, about 9.8 mi north of central Georgetown.

Georgetown has 27 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,753 people living in the city. The closest neighbour on our map is Bavarian Forest Bakery and Cafe, 4.4 mi away.

Hours were not published with this listing. Most cake shops in Georgetown open in the early morning, but phoning (737) 808-6419 first is a good idea.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.
Classic vanilla beanFine-crumbed butter cake flecked with vanilla bean seeds; soft, moist and neutral enough to pair with almost any filling.

Fillings

Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.
Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.
Salted caramelSlow-cooked caramel with a pinch of sea salt, thick and buttery, often piped inside a buttercream dam to keep layers neat.

Frostings & finishes

American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.
Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.
Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.
Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.